Apple Cake

                                                                                             
3 eggs
1/2 cup cooking oil       
2  cups all-purpose flour
1 teaspoon baking soda
1 teaspoon ground cinnamon
2 cups sugar
2 teaspoons vanilla extract
4 cups chopped, pared apples

Beat eggs and oil until foamy

Add flour, baking soda and cinnamon

Add to egg mixture. 

Add remaining ingredients, and mix well.

Pour into greased 13 x 9 x 2-1/2 inch baking pan. 

Bake at 350 degrees or 35 to 40 minutes or until cake tests done.

Remove from oven, cool and spread with topping.

Topping

1 (8-ounce) pkg. cream cheese, softened
1 teaspoon vanilla extract
1 to 1/2 cups sifted powdered sugar

Blend ingredients until creamy. Add a 1/4 of milk slowly until spreading consistency. 

Spread on cool cake