Old Fashion Fudge Cake
Ingredients
- 2 cups all-purpose flour
- 2 cups sugar
- 1/2 cup baking cocoa
- 2 teaspoons baking soda
- 1 teaspoon baking powder
- 1/2 teaspoon salt
- 2 large eggs, lightly beaten
- 1 cup canola oil
- 1 cup buttermilk
- 1 cup hot water
Cake Recipe from Taste of Home
Frosting:
1/2 cup coco powder
1 stick butter, softened
8 oz cream cheese, softened
Mix with an electric mixer, add milk to thin (need to keep scraping down bowl) 1/4 to 1/3 cup milk needed.
- Preheat oven to 350°. Grease a 13x9-in. baking pan. In a large bowl, whisk the first six ingredients. Stir in eggs, oil and buttermilk. Add water; stir until combined.
- Transfer batter to prepared pan. Bake 35-40 minutes or until a toothpick inserted in center comes out clean. Cool completely in pan on a wire rack. Frost cake. If desired, decorate with sprinkles. Yield:15 servings.
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